In honour of Ramadan, we’ve rounded up seven of our favourite healthy and delicious sahur recipes to keep you feeling nourished and satisfied all day long.
Brown Rice Noodles: Garlic & Chilli Stir Fry (Bihun Goreng)
Not only are these brown rice vermicelli noodles so tasty, but they’re also gluten-free! Unlike the ones you may enjoy at the food stalls and restaurants, these noodles are free of processed sugar, soy, preservatives and salt. Here's our healthier spin on a favourite noodle dish, packed with lots of veggies and made with high-quality ingredients!
Quinoa, Gingko & Salmon Porridge
Overnight Date & Cacao Chia Pudding
If you’re seeking more of a “hands-off” recipes, this one is perfect for you! Mix everything up the night before and enjoy a simple yet satisfying treat in the morning. Naturally sweetened with dates, this fibre-packed pudding taste like dessert, but is really a health food!
Make the most out of your leftovers with this healthy, veggie-packed wrap. Fibre-rich veg and the addition of protein from the hummus and chicken or tempeh keeps you feeling fuller, longer!
Green Bean Porridge (Bubur Kacang)
Carrot Cake Bliss Ball
This simple treat is our version of guilt-free carrot cake! Flavoured with warming spices like ginger, nutmeg and cinnamon, and no added sugars, these carrot cake balls don’t disappoint.
Anis Nabilah’s Overnight Oats
Tackle breakfast like celebrity chef and media personality, Anis Nabilah, with these healthy, simple oats that can be whipped up in a flash!