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Raw With Chef Yin - Coconut Yoghurt Parfait With Mango & Dragonfruit » Recipes

As a teenager, I used to eat yoghurt regularly as part of my breakfast. I would watch my dad make it very simply by just using store bought yoghurt as a starter and then adding milk powder and warm water and merely setting it on the kitchen counter to let it turn itself into yoghurt the next day. And then after that he would just continue using a bit from that batch to make the next one.

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Tabbouleh » Recipes

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